16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (2024)

Coleslaw is a classic side dish, and it can be transformed in so many ways. There's classic creamy coleslaw with shredded cabbage and mayonnaise, lighter vinegar coleslaw recipes, spicy variations, and so much more. No matter what your main dish is, you'll find the best coleslaw recipe for your meal right here!

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Classic Creamy Coleslaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (1)

If you want a traditional, easy coleslaw recipe, this is the best one around. Combine shredded green and red cabbage with carrots, green onions, and a coleslaw dressing recipe that uses mayonnaise, celery seeds, and lemon juice. It's simple, creamy, tangy, and delicious!

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Cucumber Radish Slaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (2)

Want proof that not every coleslaw recipe needs cabbage? Look no further than this refreshing cucumber slaw. It combines cucumber slices, radishes, and red peppers with an easy cider vinaigrette. It's ready to eat in just 20 minutes, or you can let it chill in the fridge for a few hours and serve later.

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Sweet Potato-Pomegranate Slaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (3)

Sweet potatoes can improve almost any recipe, including coleslaw! Shredded raw sweet potatoes take the place of traditional cabbage in this recipe for coleslaw, and they add gorgeous color and delicious flavor. Pair with pistachios, pomegranate seeds, and cilantro for a one-of-a-kind slaw with sweetness and tang.

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Sesame Noodle Slaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (4)

This Asian coleslaw recipe mixes cabbage and a vinegar dressing with uncooked ramen noodles, which help give it some crunch. Sesame seeds, soy sauce, and rice vinegar give the coleslaw Asian-inspired flavors. If you want the noodles to be a little softer, instead of serving right away, let the slaw sit in the fridge for a few hours so the noodles soak up some of the dressing.

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Spicy Broccoli Slaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (5)

This easy recipe for coleslaw couldn't be simpler: it starts with a purchased broccoli slaw mix, and all you have to do is dress it up a little. Toss in jalapeño peppers and a splash of hot pepper sauce to give it some heat, and small dill gherkins for a little extra tang. A classic mayo coleslaw dressing is the best creamy finish for this tasty side dish.

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Creamy BLT Coleslaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (6)

Two summer favorites in one! Since mayo is classically used in both coleslaw and as a sauce for BLT sandwiches, it's only natural to pair the two into one of the best coleslaw recipes ever. Crispy bacon and juicy cherry tomatoes upgrade this otherwise-traditional slaw.

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Vinaigrette Coleslaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (7)

Like your coleslaw with no mayo? This vinegar coleslaw recipe uses classic ingredients like red cabbage and shredded carrots, but paired with a mayo-free vinaigrette. For the coleslaw dressing recipe, shake together cider vinegar, salad oil, dry mustard, and caraway seeds, then let all the veggies marinate for a few hours before digging in.

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Red Cabbage and Radicchio Slaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (8)

Sweet, juicy, and with a little bit of bite–this easy coleslaw recipe combines a ton of fresh ingredients and bold flavors. Red onion, radicchio, red cabbage, and pomegranate arils make for a beautiful purple salad that tastes even better than it looks. The recipe makes six servings, but it's easy to double or even triple if you're planning to feed a crowd.

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Peanutty Noodle Slaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (9)

Just add peanut-sauced chicken and this Asian coleslaw recipe can turn into a main dish. A creamy peanut butter and ginger sesame dressing coats shredded cabbage, crispy ramen noodles, and sesame seeds. Just before serving, top with peanuts for a little more crunch.

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Waka Waka Salad

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (10)

Call it a salad, call it slaw–no matter what name it goes by, this easy coleslaw recipe is utterly delicious. A combo of Napa cabbage, red cabbage, shredded carrots, and red onions make up the veggie base of this tasty side. To put a new spin on classic slaw, top with Spanish peanuts and fried wontons.

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Winter Slaw with Blood Orange Vinaigrette

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (11)

This easy coleslaw recipe makes 10 servings, which is just the right amount for a holiday, picnic, or potluck. Blood oranges add juicy, bright flavor and make the slaw impossible to pass up. The recipe is already quick–it only takes 25 minutes–but you can speed it up even more with pre-shredded kale and coleslaw mix.

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Thai Pork Shredded Tacos with Sriracha Slaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (12)

Whether you choose to make the Thai pork tacos or not (and you definitely should!) you have to try the spicy coleslaw recipe they're paired with. Sriracha and mayo make a coleslaw dressing with kick that tastes amazing coating shredded cabbage. If you like cilantro, stir in a handful of fresh herbs to brighten the flavors even more.

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Copycat Coleslaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (13)

If your favorite part of a fried chicken meal is the coleslaw, this is the recipe for you! Our copycat KFC coleslaw recipe is made with green cabbage, carrots, and a sweet creamy sauce. Plan ahead as it tastes best the next day.

Delicious Copycat Recipes That Are Even Better Than the Originals

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Trisha Yearwood's Fourth of July Coleslaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (14)

Rather than sugar, Trisha Yearwood sweetens her coleslaw recipe with diced sweet pickles. She also adds sweet onion, mayo, and big pinch of salt. You can shred your own cabbage and carrots but a bag of coleslaw mix will work in a pinch.

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Coleslaw with a Twist

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (15)

The twist to this creamy coleslaw recipe is fresh dill and lime juice. We also added thinly sliced red peppers for flavor and crunch. Chill for at least two hours before serving.

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Asian-Style Chicken Sliders with Snow Pea Slaw

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16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (16)

Swap in snow peas for the cabbage in this creative coleslaw recipe. They add big crunch and sweetness. Serve this slaw on our chicken sliders or alongside your favorite grilled meat.

16 Tangy Coleslaw Recipes That Are Great for Picnics and Potlucks (2024)

FAQs

Why is KFC coleslaw so good? ›

Fresh ingredients are key to a good slaw, and KFC does alright for a fast food restaurant. You won't find any wilted cabbage pieces, and the carrots are nice and hard as well. What's more, KFC finely dices everything so you don't have to chew that much, and all the flavors and textures blend perfectly.

How many cups of cabbage are in a 16 oz bag? ›

Yields & Equivalents for Common Ingredients
IngredientAmountEquivalent
1/2 cup1 stick
Cabbage Green Slaw (bag)1 medium head1.5 lbs
4 cups shredded1 lb
7 cups16 oz
86 more rows
Jan 10, 2017

What can I add to store-bought coleslaw to make it taste better? ›

<br/><br/>Adding horse radish or onion or celery seeds or bacon bits or some other tasty flavors to make it your own is a really good idea.

Who makes the best coleslaw? ›

With its nice, thick dressing, Walmart's deli coleslaw is the best creamy coleslaw of the bunch. The dressing is heavy on the mayo, which makes it the best coleslaw to slather on a burger or pulled pork sandwich, and the copious amounts of shredded carrot will contribute some crunch, too.

Why did KFC stop selling coleslaw? ›

The fast food chain was forced to stop selling its coleslaw tubs when a supply issue meant the slaw would have to be served up without the dressing. “We are currently experiencing a supply issue with our KFC coleslaw dressing,” a KFC spokesperson said. The slaw is made up of cabbage and carrots coated in mayonnaise.

How many servings are in a 16 oz bag of coleslaw? ›

No one is going to eat That Much slaw. Instead, a generous 1/2 to 3/4 cup is a good serving size when feeding a crowd, especially if serving with, say, pulled pork sliders when the slaw is essentially a condiment. So one 16 ounce bag will feed 10 people.

How many cups is 1 lb of coleslaw? ›

1 (16 oz) package cole slaw 1 pkg (1 pound) coleslaw mix (about 6 cups) (Slaw Ingredient) | Hannaford Supermarket.

How many people will one head of cabbage feed? ›

It is inexpensive, available year-round, and a whole head can last up to a month in your fridge. And if you treat it right, one cabbage can give you five totally different meals! This plan serves 2 people; if you have more people in your house, buy more than one cabbage.

How to jazz up shop bought coleslaw? ›

It's the dressing that makes it so bad. Buy the bags without dressing and add, walnuts or pecans, grated cheese, pineapple, apple, sultanas, asian fried noodles. In the US we know them as golden raisins.

Why does my homemade coleslaw go watery? ›

Cabbage contains lots of water. Alton Brown suggests salting the cabbage and letting the water drain for two hours, then rinsing the cabbage and spinning it dry before dressing it. That purges the excess water out of the cabbage before it is dressed, so it doesn't get watery.

How do you reduce the bitterness in coleslaw? ›

For every 2 cups of sliced cabbage, mix it with about a teaspoon of salt. Kenji Lopez- Alt also found it was beneficial to add a teaspoon of sugar too. Both salt and sugar promote osmosis, which draws out any water from the cabbage. And the sugar can balance out some of the bitterness in the cabbage.

What's the difference between coleslaw and slaw? ›

The real difference is that the raw, chopped vegetables in coleslaw are primarily cabbage: Napa, red, savoy, or bok choy. Slaw without the cole can feature any crunchy veggie in place of cabbage, including chopped or shredded broccoli, carrots, snow peas, jicama, and more.

What sauce is coleslaw made of? ›

What Is Coleslaw Dressing Made Of? This creamy, mayo-based dressing uses ingredients you likely have on hand: sugar, lemon juice, vinegar, salt, pepper, and of course, mayonnaise. The resulting dressing is just the right balance of sweet, tangy, creamy, and peppery!

What food can you eat coleslaw with? ›

Coleslaw is often eaten alongside burgers, barbecue foods such as ribs or chicken, in sandwiches or with fish.

Why does KFC taste better cold? ›

When fried chicken starts to cool down, the skin contracts and bonds itself to the meat. This process causes the top part of the skin to separate slightly from the crust, which prevents moisture absorption and sogginess, allowing the breading to maintain its satisfying chomp.

What is the most unhealthy thing at KFC? ›

Worst: Extra Crispy

Here's where "crispy" is a code word for "steer clear." The extra crispy recipe is by far the least healthful of KFC's chicken options. A single breast will set you back 530 calories, 35 grams of fat, and 6 grams of saturated fat.

What are the benefits of KFC coleslaw? ›

Key Takeaways:
  • 01Low in Calories.
  • 02Rich in Fiber.
  • 03Excellent Source of Vitamin C.
  • 04Contains Essential Micronutrients.
  • 05Low in Saturated Fat.
  • 06Provides Antioxidants.
  • 07Offers a Creamy and Tangy Flavor.
  • 08Contains Probiotics.
May 19, 2024

Why is KFC original recipe so good? ›

KFC Uses A Special Signature Blend Of Herbs And Spices

A big part of what makes KFC's chicken so tasty is its highly coveted blend of herbs and spices. The restaurant's chicken is savory and herbaceous with lingering notes of pepper. The flavoring is simple but it hits all the right notes.

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